WSJ.com: Make room Spain and Korea, Peru is having its moment in the gastronomic sun.
Yesterday, a crew of the culinary world's leading lights, including Denmark's René Redzepi, France's Michel Bras and America's Dan Barber began descending on Lima for a star-studded food festival. This week, Spain's Ferran Adrià, the unofficial dean of global haute cuisine, will begin making a documentary film about the food scene there. A huge restaurant from the nation's top celebrity chef will open later this month in Manhattan.
Photo credits: Tara Donne for The Wall Street Journal, Food Styling by Martha Bernabe, Prop Styling by Angharad Baile